Wed, 29 March 2006 #32: Interview with Vic Cherikoff
Vic Cherikoff is an ambassador for the native tastes and spices of Australia, and shares with us his exhaustive knowledge of these most rare and unique spices and flavorings on the planet. Vic is the host of the Australian TV series Dining Down Under, and he's full of great stories and food science tips, as well as the lore of the aboriginal tribes.
Featured Website: www.cherikoff.net
Guest Quick Tip: Paul from VirginiaWineTime.com on proper temperatures for wine
Jennifer's Weekly Meditation: Cooking with the Senses - Taste
iPod case giveaway reminder: Listener Survey: http://www.podtrac.com/audience/start-survey.aspx?ver=1&pid=H19P-6jUACk$"
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
The ReMARKable Palate Podcast, a production of The Gilded Fork.
www.gildedfork.comComments[0] |
Fri, 24 March 2006 #31: Special Edition - Soundseeing tour of Broadway
On this special show, I bring you a soundseeing tour of Broadway between Lincoln Center and Times Square. I talk about the theatres of Lincoln Center, the new buildings around Columbus Circle, the Broadway Theatre District, and a surprise Celebrity sighting!
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.comComments[0] |
Wed, 22 March 2006 #30: Soundseeing tour of Buon Italia with Rob from the New York Minute Show
Rob and I explore the amazing imported goods available at Buon Italia, one of the many fine food stores in the Chelsea Market. Formaggio, castagne, marazapane, porchetta, and more!
Kitchen Quick Tip: Cooking with Honey
Jennifer's Weekly Meditation: Cooking with the Senses - Touch
CPN on the DSC
Giveaway Announcement
Featured Website: www.casertaitalia.com
Sneak Preview of Vic Cherikoff Interview
Podsafe Music from Deirdre Flint, www.deirdreflint.com
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.comComments[0] |
Wed, 15 March 2006 #29: Kalustyan's Soundseeing Tour Part 2.
Plus a BIG announcement
Featured Website: www.culinarypodcastnetwork.com
Top Chef, or Chefsploitation?
Kitchen Quick Tip: Keeping knives sharp
Generally Speaking Promo
Join the Lascivious Biddies on the MS Walk in NYC, April 23rd.
Music: "Can't Hold It Down", Andy Sullivan. www.andysullivan.com
"Biddy Theme Song", the Lascivious Biddies. www.biddies4ever.comComments[0] |
Thu, 9 March 2006 I'd like to ask my readers and listeners to take a moment to fill out this short survey for the ReMARKable Palate Podcast.
It should take you no more than 5 minutes or so, but it will give me invaluable information about demographics of the audience for future sponsorship possibilties. Thanks in advance. Category: general -- posted at: 1:56 AM Comments[0] |
Tue, 7 March 2006 #28: Soundseeing tour of Kalustyan's Market, Part 1.
My friend Janet Amateau (the Sephardic cooking expert) joins me on a soundseeing tour of Kalustyan's, one of NYC's finest international gourmet shops, where you can find exotic spices and grains from around the world. Along the way, we talk about my Converso heritage and more Sephardic culinary traditions.
Featured Website: www.kalustyans.com
Jennifer's Weekly Meditation: Cooking with the Senses - Sound
Guest Kitchen Quick Tip: Making friends with yeast
Music: "New York Cheesecake", by Adam Buker. www.adambuker.com
"Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
Please take my audience survey
The ReMARKable Palate Podcast, a production of The Gilded Fork (tm).Comments[0] |
Tue, 28 February 2006 #27: Eating Arepas in the East Village! My friend Joseph takes me to Caracas, a Venezuelan Restaurant serving Arepas, the Venezuelan National Dish.
Featured Website: www.caracasarepabar.com
Recipe for Arepas
Jennifer's Weekly Meditation: Cooking with the Senses - Sight
Kitchen Quick Tip: An easier method for blind baking pie shells.
Music: "New York Cheesecake", by Adam Buker. www.adambuker.com
"Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
Comments[0] |





#32: Interview with Vic Cherikoff
Vic Cherikoff is an ambassador for the native tastes and spices of Australia, and shares with us his exhaustive knowledge of these most rare and unique spices and flavorings on the planet. Vic is the host of the Australian TV series Dining Down Under, and he's full of great stories and food science tips, as well as the lore of the aboriginal tribes.
Featured Website: www.cherikoff.net
Guest Quick Tip: Paul from VirginiaWineTime.com on proper temperatures for wine
Jennifer's Weekly Meditation: Cooking with the Senses - Taste
iPod case giveaway reminder: Listener Survey: http://www.podtrac.com/audience/start-survey.aspx?ver=1&pid=H19P-6jUACk$"
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
The ReMARKable Palate Podcast, a production of The Gilded Fork.
www.gildedfork.com
#31: Special Edition - Soundseeing tour of Broadway
On this special show, I bring you a soundseeing tour of Broadway between Lincoln Center and Times Square. I talk about the theatres of Lincoln Center, the new buildings around Columbus Circle, the Broadway Theatre District, and a surprise Celebrity sighting!
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
#30: Soundseeing tour of Buon Italia with Rob from the New York Minute Show
Rob and I explore the amazing imported goods available at Buon Italia, one of the many fine food stores in the Chelsea Market. Formaggio, castagne, marazapane, porchetta, and more!
Kitchen Quick Tip: Cooking with Honey
Jennifer's Weekly Meditation: Cooking with the Senses - Touch
CPN on the DSC
Giveaway Announcement
Featured Website: www.casertaitalia.com
Sneak Preview of Vic Cherikoff Interview
Podsafe Music from Deirdre Flint, www.deirdreflint.com
Theme Music: "Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
#29: Kalustyan's Soundseeing Tour Part 2.
Plus a BIG announcement
Featured Website: www.culinarypodcastnetwork.com
Top Chef, or Chefsploitation?
Kitchen Quick Tip: Keeping knives sharp
Generally Speaking Promo
Join the Lascivious Biddies on the MS Walk in NYC, April 23rd.
Music: "Can't Hold It Down", Andy Sullivan. www.andysullivan.com
"Biddy Theme Song", the Lascivious Biddies. www.biddies4ever.com
I'd like to ask my readers and listeners to take a moment to fill out this
#28: Soundseeing tour of Kalustyan's Market, Part 1.
My friend Janet Amateau (the Sephardic cooking expert) joins me on a soundseeing tour of Kalustyan's, one of NYC's finest international gourmet shops, where you can find exotic spices and grains from around the world. Along the way, we talk about my Converso heritage and more Sephardic culinary traditions.
Featured Website: www.kalustyans.com
Jennifer's Weekly Meditation: Cooking with the Senses - Sound
Guest Kitchen Quick Tip: Making friends with yeast
Music: "New York Cheesecake", by Adam Buker. www.adambuker.com
"Can't Hold It Down", by Andy Sullivan. www.andysullivan.com
Please take my
#27: Eating Arepas in the East Village! My friend Joseph takes me to Caracas, a Venezuelan Restaurant serving Arepas, the Venezuelan National Dish.
Featured Website: www.caracasarepabar.com
Recipe for Arepas
Jennifer's Weekly Meditation: Cooking with the Senses - Sight
Kitchen Quick Tip: An easier method for blind baking pie shells.
Music: "New York Cheesecake", by Adam Buker. www.adambuker.com
"Can't Hold It Down", by Andy Sullivan. www.andysullivan.com